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(2019) Anacardium Plants: Chemical, Nutritional Composition and Biotechnological Applications. Biomolecules. p. 34.
(2018) Echinacea plants as antioxidant and antibacterial agents: From traditional medicine to biotechnological applications. Phytotherapy Research. pp. 1653-1663. ISSN 0951-418X
(2018) Ethnobotany of the genus Taraxacum-Phytochemicals and antimicrobial activity. Phytotherapy Research. pp. 2131-2145. ISSN 0951-418X
(2018) Ethnobotany of the genus Taraxacum—Phytochemicals and antimicrobial activity. Phytotherapy Research. pp. 2131-2145. ISSN 0951418X (ISSN)
(2018) Matricaria genus as a source of antimicrobial agents: From farm to pharmacy and food applications. Microbiological Research. pp. 76-88. ISSN 0944-5013
(2018) Salvia spp. plants-from farm to food applications and phytopharmacotherapy. Trends in Food Science & Technology. pp. 242-263. ISSN 0924-2244
(2018) Tagetes spp. Essential Oils and Other Extracts: Chemical Characterization and Biological Activity. Molecules. p. 35.